It takes an average cook (like myself) to successfully craft regular recipes in the kitchen. (“Success” meaning that the food is edible and the kitchen isn’t burnt down. xD) But it takes an excellent cook, and a creative one, to start improvising on old standard recipes and using staple ingredients in different ways.
For this week, I thought I’d showcase 10 amazing recipes I found on Punchfork.com, all using familiar foods, but with innovative new spins. (Even more amazing? All 10 recipes suit my picky taste buds!) Get ready for some foodie inspiration!
BONUS!
Check out PickyPalate @ Punchfork.com to find even more creative recipes. (You have to be pretty innovative to please a picky eater!)